A Legacy of Flavours, Crafted for Today
At Moti Mahal Fine Dining & Bar, Sector 63, we bring the rich heritage of classic North Indian cuisine into a refined, modern setting. From our legendary tandoori traditions to slow-cooked gravies, every dish reflects passion, purity, and time-honored techniques.
Our chefs craft each plate with care — from flavourful kebabs to aromatic curries — delivering the authentic taste Moti Mahal is known for across India.
Whether you’re here for bold flavours, a relaxed family meal, or a sophisticated bar experience, we welcome you to enjoy dining the Moti Mahal way — warm, flavourful, and unforgettable.
Our Signature Dishes, Curated with Tradition & Taste
Burrata & Heirloom Tomatoes
Creamy Italian burrata, paired with colorful heirloom tomatoes, basil oil, and sea salt flakes.
Tuna Tartare
Tuna Tartare €12.00 Hand-cut yellowfin tuna tossed with avocado, sesame, ponzu glaze, and lime zest.
French Onion Soup
leaf French Onion Soup €19.00 Slow-cooked onions in rich beef broth, topped with grilled gruyère croûte.
Truffle Arancini
Golden risotto balls filled with truffle cream and aged parmesan, served with garlic aioli.
Grilled Sea Bass Fillet
€28.00Crispy skin sea bass served over fennel salad, lemon butter sauce, and crushed potatoes.
Truffle Tagliatelle
€24.00Fresh handmade tagliatelle tossed in creamy truffle sauce, finished with parmesan and herbs.
Roast Chicken Supreme
€29.00Free-range chicken breast with wild mushrooms, jus reduction, and rosemary mashed potatoes.
Lamb Rump with Mint Gremolata
€38.00Tender lamb rump, chargrilled and served with mint gremolata, baby carrots, and gratin dauphinoise.
Moti Mahal Evokes the Heritage, Warmth & Timeless Flavours of India
ELEGANT & MAGICAL AMBIENCE
Step into a space crafted for comfort and sophistication—perfect for intimate dinners, family gatherings, or grand celebrations.
MASTER CHEFS WITH ICONIC LEGACY
Our chefs carry forward the legendary culinary traditions of Moti Mahal, serving dishes perfected through decades of expertise.
UNMATCHED QUALITY & AUTHENTIC TASTE
From handpicked ingredients to slow-cooked gravies, every plate promises consistency, purity, and unforgettable flavour.
all-in-one hand picked foods & thing
Wild Mushroom Bruschetta
Stuffed Portobello Mushroom
Pan-Seared Duck Breast
Black Cod Miso Glaze
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We are honoured to be a part of so many cherished moments
Led by executive chef Shehran, our team is a blend of seasoned experts, creative talents…
Led by executive chef Shehran, our team is a blend of seasoned experts, creative talents…
Led by executive chef Shehran, our team is a blend of seasoned experts, creative talents…



